We use only the finest ingredients: locally sourced free range eggs, organic vanilla, pure butter and the world’s most exquisite chocolate – Callebaut, made from sustainably grown cocoa beans by the maitre chocolatiers of Belgium.
HOLIDAY UPDATE
We're OPEN on Anzac Day (25 April) from 8:30 am to 11:00 am
Double height cake with name or number plaque, rainbow kisses, lollies, chocolate drips. Please note that variety of lolly colours may vary depending on availability.
GOLD Topper Dimensions: approx. 10cm wide x 5cm high (spike 11cm high)
WHITE Topper Dimensions: approx. 170mm wide x 130mm high (spike 9cm high)
We will notify you on events like Low stock, Restock, Price drop or general reminders so that you don’t miss the deal